Taipei City, Taiwan: Arashi


January 27th, 2012

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Our last meal in Taiwan! Arashi Ramen…mmm mmm mmm.
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Always a Line! Fortunately the patrons do like they do in Japan…they eat fast and leave! So the line wasn’t so bad. About 10 mins? So worth it.
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The menu! To the left is the house special ramen which is a rich dark broth ( i think the secret is black sesame oil/paste). Middle page is their deep rich pork broth which is available in spicy flavor (that’s what I got).
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Even the accoutrements on the table are tasty! These are green onions in a spicy red pepper paste. Yum yum.
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Tada! My delicious bowl of ramen. I killed it! Each bite was heaven!! The broth really rich and creamy. Strong garlic flavors. Not too salty, very oily – i didnt need lip balm after this meal.
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I rarely do this but I ate both pieces of the pork. That’s because the slices were paper thin and not too fatty…which I have never had before. Perfect portion size and oh so flavorful.
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Noodles were on the thin side which is not my favorite but these had the perfect texture…a smidge softer than al dente. Sigh….will it be another year before I meet you again delicious ramen??!!


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